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Sunday Suppers at Lucques by Suzanne Goin

Totally deserving of its cult-like following, Suppers celebrates seasonal cooking in a sophisticated, sort-of-serious-but-totally-worth-it way.  Recipes like Goin's Halibut with Fingerlings, Fava Beans, Meyer Lemon & Creme Fraiche require some work, but are extraordinarily good. Whenever I'm planning a special meal, this is the first book I turn to. One of my favorite cookbooks of all time. - S.B.

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Sunday Suppers at Lucques: Seasonal Recipes from Market to Table: A Cookbook Cover Image
$40.00
ISBN: 9781400042159
Availability: On Our Shelves Now
Published: Knopf - November 8th, 2005

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